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Pickup only
136 S Atlantic Ave, Daytona Beach, FL 32118
Open again
in about 12 hours
on
Sat, 3:30PM
Schedule Order Later
Catering
Pastas
Pizzas
Appetizers
Dessert
Soup
Salads
Meats/Poultry
Seafood Plates
Side Dishes
Family Platters
Wine
Catering
Fettuccine Alfredo with Chicken
55.00 - 110.00
Penne Vodka with Chicken
58.00 - 120.00
Four Cheese Tortellini
55.00 - 110.00
Spaghetti with Meatballs
50.00 - 100.00
Chicken Francese
65.00 - 130.00
Chicken Marsala
65.00 - 130.00
Tilapia alla Griglia
65.00 - 130.00
Caesar Salad
45.00 - 90.00
Garden Salad
45.00 - 90.00
Caprese al Frono
70.00 - 130.00
Antipasto Italiano
75.00 - 130.00
Eggplant Rossellini's
60.00 - 120.00
Pastas
Cappellini al Pomodoro Pasta
Angel Hair Pasta prepared with my Mamma's famous red sauce.
14.95
Fettuccine Alfredo Pasta
A velvety cream sauce with plenty of Parmesan Cheese.
16.95 - 25.95
Pappardelle alla Bolognese Pasta
Wide ribbon pasta prepared in a traditional, rich meat sauce.
18.50
Spaghetti alla Carbonara Pasta
Spaghetti with Pancetta (Italian bacon), onions, egg, cream and pepper.
18.95
Vegetarian Sicilian Pasta
Fresh diced tomatoes and eggplant, torn basil and finished with fresh mozzarella.
17.95
Lasagna Classica Pasta
Our classic-baked lasagna, like Momma's.
17.95
Spaghetti con Frutti di Mare Pasta
Spaghetti topped with clams, mussels, cherry tomatoes in a white wine sauce.
18.50
Fettuccine agli Scampi Pasta
Fettuccine with Shrimp and cherry tomatoes in a white wine sauce.
20.95
Tortellini con Spinaci ai Quattro Formaggi Pasta
Four Cheese Sauce
18.95
Orrechiette con Salsica e Broccoli di Rabe Pasta
Orrechiette pasta "Little Ears" with sausage and rapini (Italian broccoli) in extra virgin olive oil, white wine sauce.
17.95
Farfalle alla Rossellini Pasta
Bow tie pasta tossed with shrimp, lemon Julienne, dried and fresh tomatoes, white wine and a touch of Mamma's red sauce.
20.95
Fettuccine alla Aragosta/Lobster Pasta
Fettuccine topped with fresh lobster in a creamy, rich lobster sauce.
37.80
Gnocchi alla Sorentina Pasta
Potato dumpling in red tomato sauce with mozzarella, basil, and Parmesan cheese
17.95
Risotto alla Pescatora (Gluten Free) Pasta
Imported Italian rice with Calamari, Shrimp, Clams, Mussels, Baby Octopus, and Cuttle Fish Sauté in a white wine sauce.
25.00
Ravioli alla Veneziana Pasta
Jumbo Ravioli filled with Ricotta cheese, tossed in a Blush Tomato sauce with Shrimp, Gorgonzola & Herbs.
21.95
Eggplant Parmigiana Pasta
Thinly sliced Eggplant coated in Seasoned Parmesan, pan-fried then baked with Plum Tomato sauce & Mozzarella.
17.95
Pizzas
Tomato and Cheese Pizza
Mozzarella, Pizza Sauce
15.00
Alfredo Pizza
Mozzarella, Alfredo
16.95
Meat Lovers Pizza
Mozzarella, Pizza Sauce, Soppressata, Pepperoni, Chopped Italian Sausage
19.95
Rossellini Pizza
Fresh homemade mozzarella, sundried tomatoes, shrimp, arugula pesto.
18.95
Appetizers
Shrimp Cocktail
An Italian-style shrimp cocktail served on a bed of arugula.
12.95
Carpaccio di Manzo
Thinly sliced beef drizzled with a marinade of fresh lemon juice, virgin olive oil, shaved Parmesan cheese and pine nuts, served with arugula.
14.95
Eggplant Alla
Melted mozzarella cheese between rounds of eggplant and prosciutto slices topped with Momma's "Salsa di Pomodoro".
10.95
Caprese al Forno
Mozzarella and tomato topped with olive oil, balsamic vinegar and basil, then oven baked.
12.95
Fried Calamari
Calamari fried to tenderness and served with marinara sauce and fresh herbs.
12.95
Seafood Saute
A delicious mix of clams and mussels gently sauteed in a garlic and white wine sauce.
12.95
Bruschetta Italiana
Toasted, crisp Italian bread topped with fresh tomato, basil "Ciliegine," mozzarella and Italian seasoning.
11.95
Antipasto Italiano
For 2 or more. Italian meats, salami, prosciutto, pancetta, assorted imported cheese, olives with sundried tomatoes and roasted peppers.
16.95
Dessert
Tiramisu
The Traditional "Pick Me Up."
7.00
Frutti di Bosco con Zabaione
Berries with a creamy marsala custard.
7.00
Cannoli Siciliani
Filled with sweet ricotta cream.
7.00
Torta al Limoncello
Sponge cake infused with Limoncello.
7.00
Torta di Ricotta
Ricotta cheesecake.
7.00
Torta al Cappuccino
Lush, rich chocolate Cappuccino cake.
7.00
Soup
Pasta e Fagioli
Pasta and beans in a tomato based broth
7.25
Lentils e Pancetta
Imported Italian Bacon and slow cooked lentil soup
7.25
Seafood Chowder
Our own fresh, homemade Seafood Chowder
14.00
Salads
Garden Salad
The traditional garden salad.
8.00
Insalate alla Mediterranio Salad
Arugula greens topped with mozzarella, cherry tomatoes & black olives in an Italian vinaigrette.
10.00
Insalata di Cesare Salad
Crisp Romaine lettuce tossed with our own Caesar dressing, topped with anchovies.
9.00
Insalata Mista Salad
Mixed greens with red onion, pear, toasted walnuts and gorgonzola cheese.
12.50
Seafood Salad
A seafood feast of clams, mussels, shrimp and squid over mixed green with Roma tomatoes and a lemon vinaigrette.
17.95
Meats/Poultry
Veal Parmigiana
Veal Cutlet & Mozzarella in homemade tomato sauce with a side of Spaghetti.
21.95
Veal Braciola
Asparagus rolled in Veal & Prosciutto, baked. Served with Roasted Potatoes & Mixed Vegetables.
24.50
Scaloppini alla Marsala
Veal or Chicken Cutlet in Marsala Wine Sauce.
19.95 - 22.95
Chicken Mamma Mia
Chicken Breast, rolled and filled with Prosciutto. Served with Fettuccine pasta topped with Basil Cream sauce.
20.95
Chicken Parmigiana
Sliced Chicken Breast & Mozzarella in our Homemade Tomato sauce. Served with a side of Spaghetti.
18.95
Sausage, Peppers & Onions
Served over a Garlic Polenta.
17.95
Lamb Chops Rosmarino
Six Rosemary-infused Lamb Chops in a Balsamic Reduction. Served with Roasted or Mashed Potatoes & Mixed Vegetables.
37.95
New York Strip
18oz. NY Strip Steak served with Roasted or Mashed Potatoes & Mixed Vegetables.
29.95
Filet Mignon
Prosciutto-wrapped 10oz. Filet Mignon in a Barbera Wine sauce. Served with Roasted or Mashed Potatoes & Mixed Vegetables.
36.95
Veal Chop
Pan-roasted 14oz. Veal Chop served with sautéed Rapini & Wild Mushroom Risotto.
47.95
Seafood Plates
Tilapia alla Griglia
Marinated & Grilled Tilapia served with fresh Vegetables & Mashed Potatoes
19.95
Octopus
Baby octopus in a tomato & basil sauce with a splash of white wine & a side of garlic bread
18.95
Salmon Green Sea
Grilled salmon with a creamed green pea sauce, served with roasted potatoes & vegetables
22.95
Grigliata di Pesce Fish Platter
Grilled fish platter with salmon, shrimp, scallops & tuna, served with Italian rice & vegetables
26.95
Gamberoni alla Griglia
Seven grilled shrimp wrapped in pancetta, served with mashed potatoes, garlic bread & mixed vegetables
22.95
Shrimp Lovers Only Specialty Dish
Platter of Extra Large Shrimp served "Aglio e Olio e Vino Bianco" with a side of freshly baked garlic bread.
26.95
Side Dishes
Mashed Potatoes
3.00
Roasted Potatoes
3.00
Fries
3.00
Vegetables
Chef's Choice
3.00
Asparagus
4.00
Broccoli Rappini
7.95
Porcini Mushrooms
6.00
Meatballs
5.95
Sausages
5.95
Risotto
5.00
Pasta alla Pomodoro
6.50
Pasta Aglio e Olio
6.50
Family Platters
Portioned a for family of four
Fried Calamari
42.00
Chicken Fettuccine Alfredo
48.00
Shrimp Fettuccine Alfredo
56.00
Spaghetti with Meatballs
47.00
Eggplant Parmigiana
48.00
Wine
Sparkling & Sweet Wines
Prosecco Brut Treviso, Zardetto
Venetto, Italy. Made from 100% Glera, formerlly known as Prosecco. Fresh, fragrant aromas of peach, citrus & tropical fruit. Delicately soft & harmonious on the palate.
35.00
Metodo Classico Brut, Ferrari
Trentino, Italy. Beautiful sparkling wine. 100% Chardonnay brut from the Trentino-Alto Adige Region in north east Italy.
57.00
White Wines
Pinot Grigio, San Giorgio
Veneto, Italy
28.00
Sauvignon Blanc
Central Valley, Chile
28.00
White Zinfandel, Mountain View
California
24.00
Riesling, Bruno M
Nahe, Germany
43.00
Chardonnay, Signus
Central Valley, Chile
28.00
Moscato, Casteggio
Pavia, Italy
31.00
Chardonnay, Long Valley
Monterey, California
44.00
Pinot Grigio, Lis Neris
Fruili, Italy
61.00
Vitiano Bianco Falesco
Umbria, Italy
28.00
Vermentino, Costmolino Argiolas
Sardini, Italy
31.00
Lugana di San Benedetto, Zenato
Veneto, Italy
31.00
Falaghian sannio Mastroberadino
Chef Selection
45.00
Chardonnay, Caliz
Alto Adige, Italy
53.00
Ceretto Blanghe Langhe Arneis
Piedmont, Italy
43.00
Verdicchio, La Vaglie
Santa Barbara, Italy
44.00
Terre Vineate Orvietto Palazzo
Lazio, Italy
29.00
Roses Roses
Otella, Italy
49.00
Friscati Superiore, People
Roma, Italy
49.00
Chateauneuf-du-Pape
Rhone, France
120.00
Red Wines
Sangiovese, Berteletti
Toscana Italy
29.00
Merlot, Berteletti
Argentina
29.00
Cabernet Sauvignon, Signus
Argentina
29.00
Pinot Noir, Berteletti
Italy
29.00
Nero d'Avolo, Bacaro
Italy
40.00
Chianti
Italy
43.00
Amarone della Valpolicella, Zenato
Veneto, Italy
98.00
Brunello d'Montalcino, Tenuta di Sista
Tuscany, Italy
113.00
Barolo, Noi
Piedmont, Italy
98.00
Baby Amarone Lasorte Superiore
Veneto, Italy
56.00
Barbera d'Asti, itres Vescovi
Piedmont Italy
46.00
Valpolicella, Domini Veneti Classico
Venato, Italy
43.00
Aglianico, la Fortezza
Campania, Italy
40.00
Chianti, LaCollina 2018
Tuscany, Italy
44.00
Chianti Classico Riserva, Di Grace
Tuscany, Italy
66.00
Cannonau, Dorgali
Sardegna, Italy
42.00
Montepulciano D'Abruzzo
Italy
31.00
Sangiovese/Petit Verdo, Losco
Maremma, Italy
40.00
Cabernet Sauvignon, Long Valley
Monterey, Cal
51.00
Cabernet Sauvignon, Hames Creek
California
49.00
Sangue Di Guida, Casteggio
Lombardia, Italy
39.00
Rossellini's
136 S Atlantic Ave, Daytona Beach, FL
(386) 253-8333
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